Nothing feels cozier than a warm bowl of chicken noodle soup on a rainy day. This easy recipe will not only fill your kitchen with a comforting aroma but also provide a simple, nourishing meal for the whole family. Ready to get started? Grab your ingredients and let’s cook together.

Ingredients

2 tablespoons olive oil

1 medium onion (diced)

2 cloves garlic (minced)

3 medium carrots (sliced)

2 celery stalks (chopped)

8 cups chicken broth (or water with bouillon)

2 cups cooked chicken (shredded or cubed)

1 cup egg noodles (or any pasta you have on hand)

Salt and pepper (to taste)

1 teaspoon dried thyme

1 bay leaf (optional)

Fresh parsley or green onions (chopped, for garnish)

Step 1: Let’s Get Prepping

Start by chopping your vegetables. Dice the onion, slice the carrots, and chop the celery. Don’t worry about being too precise; a rustic, homey look is perfect for this soup. Which do you prefer—carrot slices or little cubes?

Step 2: Sauté Time!

Heat the olive oil in a large pot over medium heat. Once it’s hot, add the onions and garlic. Stir occasionally, letting them cook for about 3-4 minutes until they soften and become fragrant. Can you smell it yet?

Step 3: Veggies in the Pot

Toss in your carrots and celery. Stir them around to combine with the onions and garlic. Let the veggies cook for another 5 minutes. They’ll begin to soften, but will stay firm enough to add texture to your soup.

Step 4: Broth and Chicken

Pour in the chicken broth, followed by the thyme and bay leaf (if using). Bring everything to a boil. Once it’s boiling, reduce the heat to a gentle simmer. Now, stir in your shredded or cubed chicken.

Step 5: Noodles In!

Add the egg and noodles and cook for 6-8 minutes, or until they’re tender. Taste the soup and add salt and pepper to your liking. Give everyone a spoonful to taste-test. Should it be saltier? More peppery? Let the family weigh in!

Step 6: Finishing Touches

Once the noodles are cooked, your soup is ready! Remove the bay leaf and sprinkle with chopped parsley or green onions for a fresh finish.

Time to Serve!

Ladle the soup into bowls, and let everyone cozy up on the couch or at the dining table with their steaming hot chicken noodle soup.

This quick and easy chicken noodle soup is perfect for rainy days, offering comfort in a bowl. You can also make it with your family’s favorite ingredients, and don’t forget to include everyone in the process. Happy cooking!

Picture Credit: Seiko, Promo_Link, 5PH, DNY59

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